CampoVelo Napa Valley, April 26-28, 2019, hosted by chef Chris Cosentino and produced by Ride Napa Valley, is a three-day weekend blending the best of the culinary, cycling, and wellness worlds. Chris, along with twenty other chefs, pro-cyclists, winemakers, and beermakers lead the weekend in a myriad of activities designed to support Chefs Cycle for No Kid Hungry and the Napa Valley Vine Trail Coalition. With over 350 guests coming from across the country (over 25 states represented) for three days of activities, Chris and the chefs and cyclists will accompany guests on bike rides and hiking excursions, lead product and culinary demos and prepare five-star evening dinners. Now in its third year, CampoVelo’s mission is “do good, one pedal stroke at a time”. For more information, visit CampoVelo.com.